Inside Sushiya at Whole Foods Bowery, serving all your raw fish faves with a conveyor belt twist.
More of this week's goodness from Curbed/SLNY restaurant blog Eater...
1) Morandi and Marshall Stack join the midday WiFi parade.
2) Same names, different flavors: P.J. Clarke's UWS and Markt Chelsea.
3) Keep your eyes open for some oversized grape art at an auction house near you. Four months from launch, Varietal lands on DeathWatch.
4) Basketball diaries: How many triple doubles does it take to get the full comp at Momofuku Noodle Bar?
· Eater [eater.com]