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Eater Tastings: BruniBaiting, Mo' Momofuku, Spotted Pig Meets Shellfish, and Taking It (Almost) All Off in Nolita

Inside Perilla, Top Chef I winner Harold Dieterle's new Asian-infused American on Jones St. Not pictured: the Kenmore Kitchen. [Photo by Kalina]

More from Eater, our fair-haired dining companion...

1) This week's main event: Frank Bruni v. Keith McNally. On the heels of Bruni's one-star review of Morandi, McNally broke out the sharp knives, claiming that Bruni gives female chefs short shrift. It ain't so, say the Bruni-backers.
2) In case you missed it, the David Chang empire is in flux. Coming soon: Momofuku Ko. On the move: Momofuku Noodle Bar.
3) The team behind Spotted Pig has fall plans for a "casual yet elegant English-inspired oyster bar/seafood resto" on 10th Ave., down the street from their hand-holding partners, Mario Batali and Joe Bastianich.
4) Friends, brace yourselves for Vegas-style burlesque in Nolita.

· Eater [eater.com]